C21H21N3OS(38374-63-9)
- Name: C21H21N3OS
- Synonyms:
- Molecular Formula:
- Molecular Weight:363.483
- CAS Registry Number:38374-63-9
- EINECS:
- Melting Point:
- Water Solubility:
Other Product
- 20837-19-8/2-Methyl-3-<3,3-dimethyl-pentanoyl>-hydrochinon-diacetat
- 35095-61-5/2'-Methoxymethoxy-3,4-dimethoxy-chalcon
- 34585-50-7/(Z)-3-(4-Nitro-phenyl)-1-phenanthren-2-yl-propenone
- 117961-45-2/C11H14Cl3N2O2PS
- 69826-15-9/1-(3-Hydroxy-fluoranthen-2-yl)-3-phenyl-propane-1,3-dione
- 54755-17-8/C15H12N2O6S
- 65311-51-5/C26H17(2)H4NO
- 52308-88-0/C22H16N2O4
- 33867-75-3/2,4,6-Trinitro-benzoic acid naphthalen-2-ylmethyl ester
- 13693-85-1/1-(4-Chloro-phenyl)-2-[4-(2-diethylamino-ethoxy)-phenyl]-8-phenyl-octan-2-ol
- 60358-13-6/C16H25N3O2S
- 70414-36-7/2-Nitro-4'-chlor-benzolsulfenanilidyl-radikal
- 59019-45-3/N-<1,1-Diphenyl-2-(p-bromphenyl)ethyl>acetamid
- 16231-56-4/[3-Chloro-4-((E)-2-nitro-propenyl)-phenoxy]-acetic acid ethyl ester
- 27852-41-1/2-Biphenyl-4-yl-2-bromo-1,2-diphenyl-ethanone
- 13221-46-0/p-Hydroxybenzyliden-p-methylbenzimidino-p-methylbenzamidin
- 69449-57-6/(3-Methylsulfanylthiocarbonylamino-phenyl)-carbamic acid phenyl ester
- 51082-35-0/Thiophosphoric acid O-(4-bromo-2,5-dichloro-phenyl) ester O'-butyl ester O''-methyl ester
- 38374-63-9/C21H21N3OS
- 1734-21-0/2,4-Dimethoxy-ω-(2-carboxyphenoxy)-acetophenon
- 39477-51-5/Bis-(2-chloro-ethyl)-phosphoramidic acid butyl ester phenyl ester
- 32502-74-2/N-(3-Chloro-phenyl)-4-(N'-isobutyl-guanidino)-benzamidine
- 51766-15-5/C16H21N2O4P
- 49621-81-0/1-(4-Bromo-phenyldisulfanyl)-2,4-dinitro-benzene
- 90415-06-8/1,1,1-Trichlor-2-perchlorphenylthio-3-nitropropan
- 61760-84-7/4-[4-(1-methylpentyl)-phenyl]-benzoic acid 4'-n-pentylphenyl ester
- 69449-44-1/[3-((Z)-2,3-Dichloro-allylsulfanylcarbonylamino)-phenyl]-carbamic acid phenyl ester
- 61053-66-5/Thiophosphoric acid O-ethyl ester O'-(3-methoxy-butyl) ester O''-(4-sulfamoyl-phenyl) ester
- 56719-05-2/C15H17BrCl2NO4P
- 49831-44-9/2-{4-[(2-Benzenesulfonyl-ethyl)-ethyl-amino]-2-methyl-benzylidene}-malononitrile
