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Protein hydrolyzates, vegetable

Protein hydrolyzates, vegetable(100209-45-8)

  • Name: Protein hydrolyzates, vegetable
  • Synonyms:Protein hydrolyzates, vegetable;HYDROLYZED VEGETABLE PROTEIN;Vegetable protein hydrolyzate;Casein acid hydrolysate replacement, Peptone from vegetables;Peptone from vegetables, Tryptone from vegetables, Vegetable hydrolysate;Peptone (vegetable), No. 3, Peptone from vegetables, Vegetable Proteose Peptone;Liver Hydrolysate Replacement, Liver Powder Replacement, Peptone from vegetables;Gelatin peptone replacement, Peptone from vegetables
  • Molecular Formula:Unspecified
  • Molecular Weight:0
  • CAS Registry Number:100209-45-8
  • EINECS:309-353-8
  • Melting Point:
  • Water Solubility:786g/L at 30℃

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